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Smashburger-Sauce-Recipe

Smashburger Sauce

Recipe Author: Margaret

Smashburger Sauce is a creamy blend of mayonnaise, ketchup, and spices, delivering an irresistible flavor to your burgers. Its simple preparation makes it an ideal addition to your quick dinners, adding that extra touch to juicy patties. Made in just minutes, this sauce will elevate your meal effortlessly!

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  • Prep Time 5 minutes
  • Cook Time 5 minutes
  • Yield 10 servings 1x

Ingredients

Scale
  • 1 cup mayonnaise
  • 2 tablespoons sweet pickle relish
  • 2 tablespoons ketchup
  • 2 teaspoons dijon mustard
  • ½ teaspoon montreal steak seasoning
  • ½ teaspoon smoked paprika
  • ¼ teaspoon worcestershire sauce


Instructions

  1. Combine all ingredients in a small mixing bowl.
  2. Stir until well mixed and transfer to an airtight container for refrigeration.
  3. Refrigerate for up to 5-7 days and stir well before serving.

Notes

For a spicier kick, consider adding a dash of hot sauce to the mix.
This sauce pairs wonderfully not just with burgers, but also as a dip for fries and vegetables.
Adjust the spices according to your taste preferences for a custom flavor.


Nutrition

  • Serving Size: 2 tablespoons
  • Calories: 160
  • Sugar: 1g
  • Sodium: 210mg
  • Fat: 16g
  • Saturated Fat: 2g
  • Unsaturated Fat: 14g
  • Trans Fat: 0g
  • Carbohydrates: 2g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 5mg

Nutritional information is an estimate. The nutritional values for your final dish may vary based on measuring differences and products used.