Ingredients
Scale
- ⅔ cup peanut butter
- ½ cup butter or margarine, (melted)
- ½ cup brown sugar
- ½ cup corn syrup
- 2 teaspoons vanilla
- ½ cup shredded coconut
- ½ cup raisins
- ⅓ cup wheat bran
- ½ cup mini chocolate chips
- 3 cups large flake oatmeal
Instructions
- Preheat your oven to 350℉.
- In a large bowl, mix together peanut butter, melted butter, brown sugar, and corn syrup.
- Stir in the remaining ingredients until everything is well combined.
- Transfer the mixture into a 9×13" pan lined with parchment or foil, ensuring to spray it with non-stick spray.
- Bake in the preheated oven for 15 – 25 minutes, or until the top is lightly golden brown.
- Allow the bars to cool completely, then slice into pieces.
Notes
For added flavor, consider mixing in nuts or seeds.
Store the bars in an airtight container for up to one week.
These bars can be made ahead and are perfect for meal prep.
Nutrition
- Serving Size: 1 bar
- Calories: 180
- Sugar: 10g
- Sodium: 80mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 15mg
Nutritional information is an estimate. The nutritional values for your final dish may vary based on measuring differences and products used.