Ingredients
Scale
- 3 tablespoons whole milk
- 2 tablespoons heavy cream
- 1 tablespoon vanilla simple syrup
- ⅛ teaspoon banana extract
- 1 pinch fine sea salt
- nugget ice
- 2 tablespoons banana syrup
- 2 ounces espresso
- 4 ounces whole milk or milk of choice
- 1 ounce sweet cream coffee creamer
Instructions
- Prepare the Banana Bread Syrup ahead of time.
Notes
For best flavor, use high-quality banana extract.
Adjust sweetness by adding more or less banana syrup.
Nutrition
- Serving Size: 1 latte
- Calories: 300
- Sugar: 20g
- Sodium: 120mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 60mg
Nutritional information is an estimate. The nutritional values for your final dish may vary based on measuring differences and products used.