Ingredients
Scale
- 2 cups Frozen Corn
- 8 oz. Cream Cheese
- ¼ cup Milk
- Garlic Herb Seasoning Salt (I like Trader Joe’s)
Instructions
- Preheat your oven to 375°.
- In a microwave-safe bowl, combine milk and cream cheese. Microwave on high for 1 minute, then stir in the garlic herb seasoning salt.
- Place the frozen corn in an oven-safe baking dish and pour the cream cheese mixture over the corn.
- Bake in the preheated oven for 20 minutes, until the mixture is bubbling and hot.
- Serve and enjoy!
Notes
Feel free to adjust the seasoning to your taste.
You can substitute fresh corn for frozen if available.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 2g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 7g
- Cholesterol: 40mg
Nutritional information is an estimate. The nutritional values for your final dish may vary based on measuring differences and products used.